DELIKATESSER NORGE SECRETS

“The cafe not long ago underwent refurbishment at the expense of 1.five billion NOK (£113 million),” suggests Anders. “Chef Christopher Davidsen can be a previous Bocuse d’Or silver winner, and on the list of signature dishes on his elaborate tasting menu can be a sourdough waffle topped by using a cod remoulade, cucumbers and caviar.” T

And subsequent 12 months? Ought to I provide my own towels? I dont see the 5 star company any longer. Also the rooms are really tiny, the wardrobes only like 10cm deep. The spa and breakfast are awesome.Whenever they realized I forgot to deliver my US outlet adapter, they did all they could to assist me, and eventually identified a laptop of exactl